CARBOZIM 500SC

GUARANTEE (DHAMANA) Carbendazim 500g/L

DESCRIPTION CARBOZIM 500SC® is a suspension concentrate systemic fungicide for the control of Botrytis and Black Spots in Roses; Bacteria Wilting in Tomatoes and Watermelon; Anthracnose Rootrot Leafspot Greymold Ascochyta and Botrytis in French Beans Peas Cabbages and Onions.

DIRECTION FOR USE

CROPS DISEASES APPLICATION RATE APPLICATION TIMING
Roses Black Spots and Botrytis 1Litre in 1000Litres of water per Hectare; 100ml in 100Litres of water and 20ml in 20Litres of water RE-ENTRY INTERVAL – 6Hours
Tomatoes Bacteria Wilting 300ml in 1000Litres of water per Hectare; 30ml in 100Litres of water and 6ml in 20Litres of water PRE-HARVEST INTERVAL – 3Days
Watermelons Bacteria Wilting 2.5Litres in 1000Litres of water per Hectare; 250ml in 100Litres of water and 50ml in 20Litres of water PRE-HARVEST INTERVAL – 7Days
French Beans Peas Cabbages and Onions Anthracnose Rootrot Leafspot Greymold Ascochyta and Botrytis 1.25Litres in 1000Litres of water per Hectare; 125ml in 100Litres of water and 25ml in 20Litres of water PRE-HARVEST INTERVAL – 15Days

MIXING Half fill spray tank with water. Shake CARBOZIM 500SC® container before measuring the required quantity. Pour this into the sprayer tank and add water to the mark while agitating to ensure uniform mixture.

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