MITEKING 1.8EC

GUARANTEE (DHAMANA) Abamectin 18g/L

DESCRIPTION MITEKING 1.8EC® an insecticide that acts by blocking transmission signal between nerve and muscle cell based on normal antibiotic for the control of Red Spidermites; Leafminers on Basil; Chives; French Beans, Roses; Tomatoes. MITEKING 1.8EC® has a knock down effect and relatively short residual effect.
Preparation of Spray Mixture Half fill the spray tank with water. Mix the required quantity with a little water and
then pour the concentrate into the tank and top up with water to the required level while agitating. Spray immediately after mixing. Never spray after an overnight stay of the mixture. Application Foliar applied and thorough coverage is essential. The volume of water used depends on crop size and density. Repeat in an interval of 10 Days.
DIRECTIONS FOR USE

 

CROPS PESTS APPLICATION RATES; SPRAY VOLUME PER 20 LITERS OF WATER APPLICATION RATES; SPRAY VOLUME PER HECTARE
Basil Leafminers; Red
Spidermites
10ml 500ml in 1,000 Litres of
water
French Beans Leafminers; Red
Spidermites
10ml 500ml in 1,000 Litres of
water
Tomatoes Leafminers; Red
Spidermites
10ml 500ml in 1,000 Litres of
water
Chives Red Spidermites 10ml 600ml in 1,000 Litres of
water
Roses Red Spidermites 10ml 600ml in 1,000 Litres of
water

Pre-Harvest Interval Basil; French Beans; Tomatoes; Chives 3 Days; Re-Entry Interval Roses 12 Hours
Resistance Management Repetitive/continual use can lead to pesticide resistance. It is recommended that
alternation to be done with pest control products with a different MODE OF ACTION as well as adhere to good
farming practices.
HAZARDS / PRECAUTION Handling Avoid contact with the eyes, skin and clothing. Wear protective clothing
overalls, hat or head dress, rubber boot, rubber gloves and face mask while handling the product. DO NOT spray
upwind. DO NOT breathe vapor. DO NOT eat drink or smoke. Wash body parts that were exposed during
application thoroughly with soap and water after handling. Remove contaminated clothing and wash it
before reuse.

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